Cucumber Dill Salad


Cucumber Dill Salad recipe

photo by Johnny Miller

Serves 4

This spin on the dill pickle gives you a bit of that flavor without much time or effort.


  • 1/8 cup rice vinegar
  • 1 tablespoon whole grain Dijon mustard
  • 1 tablespoon honey
  • Sea salt Freshly ground pepper
  • 1/2 red onion, thinly sliced
  • 1 English cucumber, cut into lengthwise slices with a vegetable peeler
  • 1 tablespoon chopped dill


Add vinegar, Dijon mustard, honey, salt, and pepper to a jar with a lid and shake well to mix. Add onion; let pickle for 30 minutes.

Stir together cucumber and dill in a bowl; drain excess water. Toss salad with dressing and onions just before serving.